How long can baleage be stored before feeding?
The length of storage depends on forage moisture and maturity. Over-mature forage may develop some mold after 3 months. Forage that is baled too wet (>60% moisture) may produce butyric acid during fermentation which reduces feed value after 3 months. Feed baleage made at greater than 60% moisture in three months or less At 30% to 40% moisture levels, feed value declines after 6 months. In general, forages baled at 40% to 60% moisture will maintain feed value for about 12 months as long as the integrity of the plastic is maintained. However, even where the forage was baled at the appropriate moisture level and the plastic has minimal holes, it is good practice to feed baleage bales within 9 months of when they were made.