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FORAGE VARIETY TRIALS

RESOURCES

 

Value of Improved Clover Varieties


Using Variety Trial Results to Make Selections

Alfalfa Variety Ratings 2020 - Winter Survival, Fall Dormancy & Pest Resistance Ratings for Alfalfa Varieties

VARIETY TESTING REPORTS

 

2022

2022 Alfalfa Report

2022 Red and White Clover Report

2022 Timothy and Kentucky Bluegrass Report

2022 Annual and Perennial Ryegrass and Festulolium Report

2022 Orchardgrass Report

2022 Alfalfa, Red and White Clover Grazing Tolerance Report

2022 Tall Fescue, Bromegrass and Meadow Fescue Report

2022 Cool-Season Grass Grazing Tolerance Report

2022 Cool-Season Grass Horse Grazing Tolerance Report

2022 Annual Grass Report:  Warm Season and Cool Season (Cereals)

2022 Long-Term Summary of Kentucky Forage Variety Trials

2022 Kentucky Corn Silage Hybrid Performance Test


ARCHIVED VARIETY TESTING REPORTS

Kentucky Forage Variety Testing Entry Form

PDF icon 2023_entryform.pdf
Forage Extension Home
 

Forage Extension Program
1100 Nicholasville Rd.
N-222 Ag Science Bldg North
Lexington, KY 40546-0091

NAVIGATION

Weeds, Insects, & Diseases
Grazing Management
Soils & Fertility
Hay & Storage
Forage Species
Variety Trials
Alfalfa
Establishment
Equine

RESOURCES

Decision Aids
Ag.Econ Apps
Forage Books
Alfalfa Information X-Change
Poisonous Plants
Forage Links
Videos
AFGC
KFGC

RESOURCES

KY Master Grazers
KY Pest News
KDA Forage Testing
Local Weather
KY Forages YouTube
Plant & Soil Sciences Dept.

Turfgrass

ARCHIVES

Variety Testing Reports
Alfalfa Awards
KFGC Awards
KY Forage News
KY Alfalfa Conference Proceedings
Forage Workers Tours
Forage Symposium at KCA
KY Grazing Conference

College of Agriculture, Food and Environment

Nancy Cox, Ph.D.
Dean
S123 Ag Science – North
Lexington, KY 40546-0091
859-257-4772

College of Agriculture, Food and Environment

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